Zucchini and Noodle Kugel From Kim Kushner
BY TAMI WEISER — Writer, Food Anthropologist, Culinary Professional
Spring Greens and Fruits Salad
Stuffed Zucchini with Lamb Merguez, Rice, and Walnuts
Come for the recipes, stay to get wiser.
Cardamom and Brown Sugar Churros
Spice Mixes: Spicing Up the Everyday with Ease
Salmon Poke with Furikake
I am Tami Weiser— writer and culinary pro.
At The Weiser Kitchen you'll find:
Original, globally inspired, tested recipes that actually work;
My flights of imagination;
Culture and history made relevant;
And a dollop of hard-earned kitchen wisdom.