Chicken and Quinoa Kefta
Sweet Potato and White Potato “Pommes Persillade”
BY TAMI WEISER — Writer, Food Anthropologist, Culinary Professional
Lentil and Wheatberry Soup
Sweet Corn Chowder
Come for the recipes, stay to get wiser.
Bird Challah (Feigel)
Spice Mixes: Spicing Up the Everyday with Ease
Red Snapper and Halibut Ceviche (Guatemalan style)
I am Tami Weiser— writer and culinary pro.
At The Weiser Kitchen you'll find:
Original, globally inspired, tested recipes that actually work;
My flights of imagination;
Culture and history made relevant;
And a dollop of hard-earned kitchen wisdom.