Garam Masala Spice Mix
Recipe and photo by Tami Ganeles Weiser
servings (1/4 cup total)
Prep Time: 5 minutes Cook Time: 2 minutes
Garam Masala is a spice blend at the core of Indian cuisine. Blends vary by region, town, and even by family. Our version was adapted by Molly O’Neill for The New York Times from an original recipe by esteemed culinary expert Madhur Jaffrey.